Can you believe Thanksgiving is around the corner? This month just flew by! I’m so happy to share this awesome drink recipe just in time for the Holidays and Thanksgiving. Today, I wanted to share a tasty and delicious shake you could enjoy for dessert instead of having a traditional drink or dessert. Who says you can only have pumpkin pie for Thanksgiving?! Since this has eggnog in it, you can enjoy it for Christmas as well. It’s a shake that works with multiple holidays! Shakes are always the best, especially when they are loaded with delicious brownies and pumpkin spice flavors. Don’t you agree? Trust us! This shake is the bomb! You will be drinking it non-stop for the entire holiday season! I know we are!
Here is what you’ll need to make it!
- 1 ounce Salted Caramel Sauce
- 1/2 cup Chocolate Brownies
- 1 cup Pumpkin Flavored Ice Cream
- 3-4 ounces Egg Nog
- Ghiradelli Brownie Chocolate
First, Bake up your brownies according to your own recipe or store bought mix. Make sure it’s extra chocolatey!
Smear a tablespoon of salted caramel sauce on the inside of a serving glass and place it in the refrigerator.
In a blender add pumpkin ice cream, brownie, and egg nog. Add egg nog a tablespoon at a time until you get the consistency you prefer.
Blend until smooth and thick.
Remove the caramel smeared glass from the refrigerator and fill it with the Pumpkin Eggnog Brownie Shake.
Top with more brownie and a square Ghiradelli Brownie Chocolate.
Grab a straw and serve!
I hope you enjoy this festive shake as much as I do!
Happy Thanksgiving and have a very happy start to the Holiday season everyone!
You can find more of our fun Thanksgiving DIY’s and Recipes HERE!
Photos and Recipe by D. Durand Worthey | Creative Direction & Editing by Vanessa Delia